YOU SAID:
Tree sap is salty as the sea but it adds flavor to Meat, pine tree sap is also a good fire starter but be careful when you make pan cakes
INTO JAPANESE
樹液は海と同じく塩味であるが、樹液に風味を付ける。 肉や松の木の樹液も焚き火のスターターとして良いですが、鍋のケーキを作るときは気をつけてください。
BACK INTO ENGLISH
The sap is as salty as the sea, but adds flavor to the sap. Meat and pine tree sap are also good starters for burning, but be careful when making pot cakes.
INTO JAPANESE
樹液は海のように塩味がありますが、樹液に風味を加えます。 肉や松の木の樹液も焼き始めるのに適していますが、ポットケーキを作るときは注意が必要です。
BACK INTO ENGLISH
The sap is salty like the sea, but adds flavor to the sap. Meat and pine tree sap are also good to start baking, but you should be careful when making pot cakes.
INTO JAPANESE
樹液は海のように塩辛いが、樹液に風味を加えている。 肉や松の木の樹液も焼き始めるのはいいが、鍋のケーキを作るときは気をつけたほうがいい。
BACK INTO ENGLISH
The sap is salty and spicy like the sea, but it adds flavor to the sap. It's good to start baking meat and pine tree sap, but be careful when making pot cake.
INTO JAPANESE
樹液は海のように塩辛いが、樹液に風味を加えている。 肉や松の木の樹液を焼き始めるのは良いことですが、ポットケーキを作るときは注意が必要です。
BACK INTO ENGLISH
The sap is salty and spicy like the sea, but it adds flavor to the sap. It's good to start baking meat and pine tree sap, but be careful when making pot cakes.
INTO JAPANESE
樹液は海のように塩辛いが、樹液に風味を加えている。 肉や松の木の樹液を焼き始めるのは良いことですが、ポットケーキを作るときは注意が必要です。
BACK INTO ENGLISH
The sap is salty and spicy like the sea, but it adds flavor to the sap. It's good to start baking meat and pine tree sap, but be careful when making pot cakes.
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