Translated Labs

YOU SAID:

the cow flank is the best part of the cow to make a tasty burger

INTO JAPANESE

牛の側面はおいしいハンバーガーを作るために牛の最良の部分です

BACK INTO ENGLISH

Beef side is the best part of cow to make delicious hamburger

INTO JAPANESE

牛肉側はおいしいハンバーガーを作るための牛の最高の部分です

BACK INTO ENGLISH

Beef side is the best part of beef to make delicious burgers

INTO JAPANESE

ビーフサイドは美味しいハンバーガーを作るのに最適な牛肉です

BACK INTO ENGLISH

Beefside is the perfect beef to make a delicious hamburger

INTO JAPANESE

ビーフサイドは美味しいハンバーガーを作るのに最適な牛肉です

BACK INTO ENGLISH

Beefside is the perfect beef to make a delicious hamburger

Equilibrium found!

That's deep, man.

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