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Sure! Here's a simple and delicious brownie recipe: Ingredients: 1/2 cup (115g) unsalted butter (melted) 1 cup (200g) granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/3 cup (40g) unsweetened cocoa powder 1/2 cup (65g) all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 cup (90g) chocolate chips (optional) Instructions: Preheat the Oven: Preheat your oven to 175°C (350°F). Grease an 8x8-inch (20x20 cm) baking pan or line it with parchment paper. Mix the Wet Ingredients: In a large bowl, mix the melted butter and sugar until smooth. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract. Combine Dry Ingredients: In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Make the Batter: Gradually fold the dry ingredients into the wet ingredients until just combined. If using, fold in the chocolate chips. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake for 20–25 minutes or until a toothpick inserted in the center comes out with a few moist crumbs (do not overbake). Cool and Serve: Let the brownies cool in the pan for at least 15 minutes before cutting them into squares. Serve warm or at room temperature. Enjoy your rich, fudgy brownies! Let me know how they turn out!

INTO JAPANESE

もちろんです！簡単でおいしいブラウニーのレシピをご紹介します。材料：無塩バター（溶かしたもの）1/2カップ（115g）、グラニュー糖1カップ（200g）、卵2個、バニラエキス小さじ1、無糖ココアパウダー1/3カップ（40g）、中力粉1/2カップ（65g）、塩小さじ1/4、ベーキングパウダー小さじ1、チョコレートチップ1/2カップ（90g）（オプション）手順：P

BACK INTO ENGLISH

Of course! Here's a simple and delicious recipe for brownies. Ingredients: 1/2 cup (115g) unsalted butter (melted), 1 cup (200g) granulated sugar, 2 eggs, 1 teaspoon vanilla extract, 1/3 cup (40g) unsweetened cocoa powder, 1/2 cup (65g) all-purpose flour, 1/4 teaspoon salt,

INTO JAPANESE

もちろんです！簡単でおいしいブラウニーのレシピをご紹介します。材料：無塩バター（溶かしたもの）1/2カップ（115g）、グラニュー糖1カップ（200g）、卵2個、バニラエキス小さじ1、無糖ココアパウダー1/3カップ（40g）、中力粉1/2カップ（65g）、塩小さじ1/4、

BACK INTO ENGLISH

Of course! Here's a simple and delicious recipe for brownies. Ingredients: 1/2 cup (115g) unsalted butter (melted), 1 cup (200g) granulated sugar, 2 eggs, 1 teaspoon vanilla extract, 1/3 cup (40g) unsweetened cocoa powder, 1/2 cup (65g) all-purpose flour, 1/4 teaspoon salt,