Translated Labs

YOU SAID:

Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8 inch square pan. Step 2 In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread evenly into the prepared pan. Step 3 Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan and cut into squares.

INTO JAPANESE

オーブンを325度F(165°C)に予熱します。8x8インチの正方形のパンをグリースします。 ステップ 2 中鍋に砂糖、バター、水を入れます。沸騰するまで中火で調理します。熱から取り出し、溶けて滑らかになるまでチョコレートチップをかき混ぜます。卵とバニラを混ぜます。小麦粉、重曹、塩を混ぜ合わせます。チョコレートにかき混ぜる

BACK INTO ENGLISH

Preheat the oven to 325°F (165°C). Grease an 8x8 inch square pan. Step 2 Put the sugar, butter and water in a medium saucepan. Cook over medium heat until boiling. Remove from heat and stir in the chocolate chips until melted and smooth. Eggs and vanilla.

INTO JAPANESE

オーブンを325°F(165°C)に予熱します。8x8インチの正方形のパンをグリースします。 ステップ 2 砂糖、バター、水を中鍋に入れます。沸騰するまで中火で調理します。熱から取り出し、溶けて滑らかになるまでチョコレートチップをかき混ぜます。卵とバニラ。

BACK INTO ENGLISH

Preheat the oven to 325°F (165°C). Grease an 8x8 inch square pan. Step 2 Put the sugar, butter and water in a medium saucepan. Cook over medium heat until boiling. Remove from heat and stir in the chocolate chips until melted and smooth. Eggs and vanilla.

Equilibrium found!

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