Translated Labs

YOU SAID:

Leave your dough out with half of it's water, flour, and a little bit of yeast.

INTO JAPANESE

生地の半分を水、小麦粉、酵母の少しで残します。

BACK INTO ENGLISH

Leave half the dough with water, flour and a little bit of yeast.

INTO JAPANESE

生地の半分に水、小麦粉、酵母を少し残します。

BACK INTO ENGLISH

Leave a little water, flour and yeast in half the dough.

INTO JAPANESE

生地の半分に少し水、小麦粉、酵母を残します。

BACK INTO ENGLISH

Leave a little water, flour and yeast in half the dough.

Equilibrium found!

That's deep, man.

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