YOU SAID:

In a small pot, simmer heavy cream, milk, sugar and salt until sugar completely dissolves, about 5 minutes.

INTO JAPANESE

小さな鍋に生クリーム、ミルク、砂糖、塩を砂糖が完全に溶けるまで約5分煮ます。

BACK INTO ENGLISH

Boil the cream, milk, sugar and salt in a small saucepan for about 5 minutes until the sugar is completely dissolved.

INTO JAPANESE

生クリーム、ミルク、砂糖、塩を小さな鍋で砂糖が完全に溶けるまで約5分間茹でます。

BACK INTO ENGLISH

Boil the cream, milk, sugar and salt in a small saucepan for about 5 minutes until the sugar is completely dissolved.