YOU SAID:
Eggplant should be thinly sliced, and cooked in extra virgin oil in a shallow pan on a medium flame.
INTO JAPANESE
ナスは薄くスライスし、中火の浅い鍋に余分なバージンオイルで調理します。
BACK INTO ENGLISH
Slice thinly the eggplant and cook it in a shallow pan of medium heat with extra virgin oil.
INTO JAPANESE
ナスを薄くスライスし、余分なバージンオイルで中火の浅いパンでそれを調理します。
BACK INTO ENGLISH
Slice the eggplant thinly and cook it with medium vanilla shallow bread with extra virgin oil.
INTO JAPANESE
ナスを薄くスライスし、バージンミルクオイルを入れた中程度のバニラの浅いパンでそれを調理します。
BACK INTO ENGLISH
Slice the eggplant thinly and cook it with shallow bread of moderate vanilla containing virgin milk oil.
INTO JAPANESE
ナスを薄くスライスし、バージンミルクオイルを入れた適度なバニラの浅いパンでそれを調理します。
BACK INTO ENGLISH
Slice the eggplant thinly and cook it with shallow bread of moderate vanilla containing virgin milk oil.
Come on, you can do better than that.