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DESCRIPTION A classic chocolate cake with fool-proof secrets to perfect cake moistness! INGREDIENTS 2 cups flour ¾ cups cocoa powder 1 ½ tsp baking powder 2 tsp baking soda pinch of salt 1 cup milk 1 tsp vanilla essence 2 cups sugar ½ cup oil 1 cup boiling water or hot coffee 2 eggs INSTRUCTIONS Preheat the oven to 180°C. Line two 23cm round cake pans, or one 23x33cm rectangular baking pan, with wax paper. Grease the paper and the sides of the pan well. In a large bowl, sift the dry ingredients together. Add the eggs, milk, oil and vanilla essence and beat with an electric mixer for about two minutes. Add the boiling water or coffee and mix until combined. Pour the batter evenly into the prepared pans and bake for 30-40 minutes. To test if the cake is ready, insert a toothpick into the middle of the pan. If it comes out clean, the cake is ready. A single rectangular cake will take slightly longer to bake than two round layers. Slide a knife around the edge of each cake to loosen it from the pan, turn the pan over onto a metal rack and peel off the paper. Let the cake cool completely before covering with icing.

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説明完璧なケーキのしっとりへの絶対確実な秘密を持つ古典的なチョコレートケーキ！材料粉2カップ小麦粉¾カップココアパウダー小さじ1ベーキングパウダー小さじ2重曹小さじ2塩小さじ1カップ牛乳1カップバニラエッセンス2カップ砂糖小さじ2カップ油1カップ沸騰水またはホットコーヒー2卵説明書オーブンを180°Cに予熱。ライン2 23 cmラウンドc

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Description Classic chocolate cake with an absolute sure secret to the perfect cake moist! Ingredients 2 cup flour ¾ cup cocoa powder 1 teaspoon baking powder 2 teaspoons baking soda 2 teaspoons salt 1 teaspoon milk 1 cup vanilla essence 2 cups teaspoon sugar 2 cups tea

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完璧なケーキのしっとりの絶対的な秘密を備えたクラシックチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー小さじ1杯のベーキングパウダー1小さじ2重曹2小さじ2塩小さじ1ミルク小さじ1バニラエッセンス2カップ小さじ1杯砂糖2カップ

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Classic chocolate cake with the absolute secret of a perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 teaspoon baking powder 1 teaspoon 2 baking soda 2 teaspoons 2 teaspoons salt 1 teaspoon milk 1 teaspoon vanilla extract 2 cups teaspoon 2 cups sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー小さじ1杯のベーキングパウダー1小さじ2重曹2小さじ2小さじ2塩1小さじ1牛乳1小さじ1バニラ抽出物2カップ小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 teaspoon baking powder 1 tsp 2 baking soda 2 tsp 2 teaspoons 2 salt 1 tsp 1 milk 1 tsp 1 vanilla extract 2 cup tsp 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー小さじ1杯ベーキングパウダー1小さじ2重曹2小さじ2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 teaspoon baking powder 1 teaspoon 2 baking soda 2 teaspoon 2 salt 1 teaspoon 1 milk 1 teaspoon 1 vanilla extract 2 teaspoon 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー小さじ1杯のベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 teaspoon baking powder 1 teaspoon 2 baking soda 2 teaspoon 2 salt 1 teaspoon milk 1 teaspoon 1 vanilla extract 2 teaspoon 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー1杯のココアパウダー1小さじ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 cup cocoa powder 1 tsp 1 baking powder 1 tsp 2 baking soda 2 tsp 2 salt 1 tsp 1 milk 1 tsp 1 vanilla extract 2 tsp 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップの小麦粉¾カップココアパウダー1カップココアパウダー1カップ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups flour ¾ cup cocoa powder 1 cup cocoa powder 1 cup 1 baking powder 1 tsp 2 baking soda 2 tsp 2 salt 1 tsp 1 milk 1 tsp 1 vanilla extract 2 tsp 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！材料粉2カップ小麦粉¾カップココアパウダー1カップココアパウダー1カップ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups wheat flour ¾ cup cocoa powder 1 cup cocoa powder 1 cup 1 baking powder 1 tsp 2 baking soda 2 tsp 2 salt 1 tsp 1 milk 1 tsp 1 vanilla extract 2 tsp 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップ小麦粉¾カップココアパウダー1カップココアパウダー1カップ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエキス2小さじ2砂糖

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Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups wheat flour ¾ cup cocoa powder 1 cup cocoa powder 1 cup 1 baking powder 1 teaspoon 2 baking soda 2 teaspoons 2 salt 1 teaspoon 1 milk 1 teaspoon 1 vanilla extract 2 teaspoons 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップ小麦粉¾カップココアパウダー1カップココアパウダー1カップ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエッセンス2小さじ2砂糖

BACK INTO ENGLISH

Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups wheat flour ¾ cup cocoa powder 1 cup cocoa powder 1 cup 1 baking powder 1 teaspoon 2 baking soda 2 teaspoon 2 salt 1 teaspoon 1 milk 1 teaspoon 1 vanilla essence 2 teaspoon 2 sugar

INTO JAPANESE

完璧なケーキのしっとりの絶対的な秘密を持つ古典的なチョコレートケーキ！原材料2カップ小麦粉¾カップココアパウダー1カップココアパウダー1カップ1ベーキングパウダー1小さじ2重曹2小さじ2塩1小さじ1牛乳1小さじ1バニラエッセンス2小さじ2砂糖

BACK INTO ENGLISH

Classic chocolate cake with the absolute secret of the perfect cake moist! Ingredients 2 cups wheat flour ¾ cup cocoa powder 1 cup cocoa powder 1 cup 1 baking powder 1 teaspoon 2 baking soda 2 teaspoon 2 salt 1 teaspoon 1 milk 1 teaspoon 1 vanilla essence 2 teaspoon 2 sugar