Translated Labs

YOU SAID:

cheese can be melted into water, since the ice in the cheese molecules melts into water cheese

INTO JAPANESE

チーズ分子の氷が水チーズに溶けるので、チーズは水に溶けることができます

BACK INTO ENGLISH

The cheese molecule ice melts in water cheese, so cheese can melt in water

INTO JAPANESE

チーズ分子の氷は水チーズで溶けるので、チーズは水で溶けることができます

BACK INTO ENGLISH

Cheese molecule ice melts in water cheese, so cheese can melt in water

INTO JAPANESE

チーズ分子の氷は水チーズで溶けるので、チーズは水で溶けることができます

BACK INTO ENGLISH

Cheese molecule ice melts in water cheese, so cheese can melt in water

Equilibrium found!

Well done, yes, well done!

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