Translated Labs

YOU SAID:

材料(ひとりぶん) とり肉(50グラム)、卵(1個)、たまねぎ (1・4個)、調味料(しょうゆ、砂糖、酒)、ごはん

INTO JAPANESE

材料(ひとりぶん) とり肉(50グラム)、卵(1個)、たまねぎ (1・4個)、調味料(しょうゆ、砂糖、酒)、ごはん

BACK INTO ENGLISH

Ingredients (for one person): Chicken (50g), Egg (1), Onion (1.4), Seasonings (soy sauce, sugar, sake), Rice

INTO JAPANESE

材料(1人分):鶏肉(50g)、卵(1個)、玉ねぎ(1.4個)、調味料(醤油、砂糖、酒)、米

BACK INTO ENGLISH

Ingredients (1 serving): Chicken (50g), Egg (1), Onion (1.4), Seasonings (soy sauce, sugar, sake), Rice

INTO JAPANESE

材料(1人分):鶏肉(50g)、卵(1個)、玉ねぎ(1.4個)、調味料(醤油、砂糖、酒)、米

BACK INTO ENGLISH

Ingredients (1 serving): Chicken (50g), Egg (1), Onion (1.4), Seasonings (soy sauce, sugar, sake), Rice

Equilibrium found!

That's deep, man.

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