Translated Labs

YOU SAID:

材料(ひとりぶん) とり肉(50ぐレム)、卵(1個)、たまねぎ (1・4個)、調味料(しょうゆ、砂糖、酒)、ごはん

INTO JAPANESE

材料(ひとりぶん) とり肉(50ぐレム)、卵(1個)、たまねぎ (1・4個)、調味料(しょうゆ、砂糖、酒)、ごはん

BACK INTO ENGLISH

Ingredients (for one person): chicken (50 gr), egg (1), onion (1-4), seasonings (soy sauce, sugar, sake), rice

INTO JAPANESE

材料(1人分):鶏肉(50グラム)、卵(1個)、玉ねぎ(1〜4個)、調味料(醤油、砂糖、酒)、米

BACK INTO ENGLISH

Ingredients (for one person): chicken (50g), egg (1), onion (1-4), seasonings (soy sauce, sugar, sake), rice

INTO JAPANESE

材料(1人分):鶏肉(50g)、卵(1個)、玉ねぎ(1~4個)、調味料(醤油、砂糖、酒)、米

BACK INTO ENGLISH

Ingredients (1 serving): Chicken (50g), Egg (1), Onion (1-4), Seasonings (soy sauce, sugar, sake), Rice

INTO JAPANESE

材料(1人分):鶏肉(50g)、卵(1個)、玉ねぎ(1~4個)、調味料(醤油、砂糖、酒)、米

BACK INTO ENGLISH

Ingredients (1 serving): Chicken (50g), Egg (1), Onion (1-4), Seasonings (soy sauce, sugar, sake), Rice

Equilibrium found!

You should move to Japan!

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